
No-Churn Ice Cream: Over 100 Simply Delicious No-Machine Frozen Treats was such a joy to look through that I couldn't wait to attempt to make one of her amazing mouthwatering dishes.

This is why Leslie Bilderback, CMB (certified master baker) has now become one of my favorite cookbook authors. However, when pals who grew up cooking assisted in my kitchen ventures, had to take a moment to decipher what the chef was attempting to teach the reader, I knew the issue wasn't 100% my fault. In 2005, I began to collect cookbooks from famed chefs and was constantly disappointed by how difficult it was to replicate their recipes.

Therefore, I figured if I love to eat, then it might make sense to learn how to cook. I LOVE stuffing my face with yummy goodness. Why not add some bacon to that batch of chocolate-caramel ice cream? Leslie Bilderback, author of Mug Cakes, is here to show you how. Your flavor variations are limited only by your imagination. Treat yourself with a decadent Stracciatella gelato or Bananas Foster sorbet, or cool off with some Lavender-Almond sherbet. Inside you'll find recipes for all the basic flavors, plus more complex and exciting flavors such as Pineapple-Peppercorn and Sweet Potato Marshmallow Swirl. A bowl and a freezeable container, such as a loaf pan But what if you could make your own ice cream at home without all of the fuss, for a fraction of the cost of buying it, and without any special equipment? No-Churn Ice Cream is a mouthwatering collection of shortcuts and classic culinary techniques that help you achieve delicious, artisanal results.Īll you need to make your quick and easy no-churn ice cream are the following simple tools: Ice cream machines can be expensive, bulky and hard to store, or cheap and inefficient. The reason? Making this sweet treat yourself is kind of a pain.

But the number of people who make it at home is much smaller. In every country you'll find people eating ice cream on street corners, in markets, and in fancy restaurants. Discover how to make homemade ice cream and other desserts!
